Chocolate Loaf Cake
Best Chocolate Loaf Cake in the Entire World
1 1/2 cups flour
6 Tbsp cocoa powder
½ tsp vanilla extract
1 /2 tsp salt
1/2 cup canola, scant
1 cup sugar or ¾ cup maple syrup (subtract 1 tbsp apple sauce and add a bit more flour)
1 tsp baking soda
1 cup applesauce
Preheat oven to 350 degrees F. Grease a regular sized loaf pan.
In a medium bowl, stir together flour, cocoa and salt. Set aside.
In a large bowl, cream oil and sugar until light and fluffy.
Dissolve baking soda into applesauce and mix into oil sugar mixture. Add flour mixture. Mix until smooth. Pour batter into a loaf pan.
Bake at 350 degrees F for 50-55 minutes or until a toothpick inserted into center of cake comes out clean.